Archive Timeline
https://www.food.gov.uk/sites/default/files/media/document/sfbb-caterer-cooking-04-acrylamide.pdf
- Jan
- Feb
- Mar
- Apr
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6
- May
- Jun
- Jul
- Aug
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1
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6
- Sep
- Oct
- Nov
- Dec
-
2
- Jan
- Feb
- Mar
- Apr
-
1
- May
- Jun
- Jul
- Aug
-
6
- Sep
- Oct
-
11
- Nov
- Dec
- Jan
- Feb
- Mar
- Apr
-
1
-
4
- May
- Jun
- Jul
- Aug
-
2
-
8
- Sep
- Oct
- Nov
- Dec
-
1
- Jan
- Feb
- Mar
- Apr
-
1
- May
- Jun
- Jul
- Aug
-
3
-
9
- Sep
- Oct
- Nov
- Dec
-
1
-
5
-
17
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
-
28
- Nov
- Dec
-
2