High level steering group 7 February 2012 meeting

The Food network high level steering group met on 7 February 2012. The following issues were discussed at this meeting:

  • Actions from last meeting and matters arising
  • Salt pledge for caterers
  • Trans fats, continuation post 2011
  • Calorie reduction
  • Food network forward work programme

Here is the action note for this meeting.

Papers for this meeting are attached:

Salt pledge for caterers
Artificial trans fats post 2011

Calorie reduction package

Food network work programme

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