Mount Anvil Ltd

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H4. Healthier Staff Restaurants

Committed since:

1 January, 2013

Delivery plan:

Submitted: 29 December, 2011

Delivery Plan/steps:Promote healthier food options.Drinking Water in all sitesDisplay sugar/salt/fat content in foodReduced portionsFruit promotionsMaterial Source: Food AgenciesAction/review:Compliance measures discussed at Senior Meeting 25th November surveyors to tender only those who can achieve in pre tender packs.Notice boards erected in canteens displays changed regularly.Occupational Health nurse attends at least once a weekOccupational health nurse reports monthly to Senior Team and report discussed at top level

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