H4. Healthier Staff Restaurants
1 January, 2013
Submitted: 19 December, 2011
Accolade Wines pledges to introduce more basic measures to encourage healthier eating in our staff restaurants.As of January 2012, at our accolade house site in Guildford, healthy options will be introduced to every lunch menu - each of these options will be accompanied by full calorie and fat content messaging on-menu.Both our sites have a salad bar, a selection of fruit available and cater for a range of different dietary requirements. At our site in Bristol, Accolade Park, there are free fruitbaskets around the site, as well as set days every month where the canteen produces fresh fruit smoothies, which again are free.A range of low-fat condiments are already available at all mealtimes - such as light or reduced fat mayonnaise as well as semi and skimmed milk available for coffees and teas as well as cereals. Water is already freely available around the building from watercoolers in both work areas and the canteen.