Bourne Leisure Ltd
H4. Healthier Staff Restaurants
1 January, 2013
Submitted: 19 December, 2011
Working with our various partners and in house catering facilities we have increased the range of healthy eating options. This has proved to be a great success. At Head Office the newly improved salad bar and healthy option hot food has increased in percentage of overall sales of healthier eating.At sites, where there is no dedicated team café/restaurant the offer available to the team and indeed our guests is healthier than previous menus have delivered and each year we progress this further.Our vending machines have been overhauled in regards to the offerings. There are still treats available but the numbers reduced and replaced with numerous healthy options.The food offered to our teams is subsidised and healthy options are generally priced lower than the standard alternatives. Offers like free apple with certain meals are utilised as ways of encouraging healthy eating on our sites.Healthy eating posters are used to support our campaigns as well as calories communicated on several items in the head office café.We also encourage healthy options with our meeting buffet menu.