Aunt Bessies Limited
H4. Healthier Staff Restaurants
1 January, 2013
Submitted: 6 January, 2012
Aunt Bessie's is currently reviewing the staff canteen facilities as part of our initiative to introduce healthier food options for all staff.The committee is made up of senior management and members of the employee consultation group. Their mission is to work with and through our external caterers to ensure availability of healthier foods and beverages within the canteen areas.