Associated British Foods - UK Grocery Division
H4. Healthier Staff Restaurants
1 January, 2013
Submitted: 19 December, 2011
Across the UK grocery division of Associated British Foods our businesses provide a broad range of catering facilities for staff, from catered restaurants to vending machines. Water is freely available across all sites and programmes are underway in all businesses to ensure the provision of healthy eating options to all staff members. This will include the provision of salads and fruit (either free, or at a price lower than an alternate pudding.) Currently per portion GDA or calorie labelling is provided on some but not all menu options. During 2012 we will engage with all our catering suppliers to request the provision of clear nutritional labelling within menu options across all sites.