Tagged: health at work case study

Mars supporting employees with chronic health conditions

Signed up to pledge H1 and committed to making reasonable workplace adjustments for those with chronic health conditions and ensuring they are managed in the best way possible at work. The chocolate business has assisted 42 employees over the last … Read more → – Mars supporting employees with chronic health conditions

Nestlé UK help employees make healthier choices

Service Level Agreements including Minimum Nutrition Standards have been agreed by site caterers. These standards underpin the daily menus provided and stipulate cooking methods, ingredient standards, menu planning and daily provision of healthier choices. They are actively working with their … Read more → – Nestlé UK help employees make healthier choices

Morrisons Healthier Staff Canteens

Morrisons commitment to offering healthier choices covers both our customers and our 131,000 colleagues. In collaboration with Unilever Food Solutions we have developed a new menu for our staff canteens across the country. This expands the healthy choices on offer … Read more → – Morrisons Healthier Staff Canteens