Safer food, better business
Safer food, better business (SFBB) is an innovative and practical approach to food safety management. It has been developed to help small businesses put in place food safety management procedures and comply with food hygiene regulations.
There are a number of SFBB packs available that are designed to meet the specific needs of different food businesses. There are packs for small catering businesses, small retail businesses, and restaurants and takeaways that serve different cuisines, such as Chinese or Indian, Pakistani, Bangladeshi and Sri Lankan cuisines. There is also a pack for childminders and a supplement for care homes that is designed to be used with the pack for caterers.
All the packs, apart from the childminders, include an introduction to food hygiene 'Working with food? What you need to know before you start' and a DVD guide, available in 16 different languages, which have been produced to help food businesses implement SFBB and train staff on SFBB. The guide can be viewed online at food.gov.uk/sfbbtraining or you can download a copy to your computer.
If you would like to order an SFBB pack guide, call Food Standards Agency Publications on 0845 606 0667 or email email@example.com.
An SFBB toolkit to help local authority food law enforcement officers implement food safety management with businesses in their area is available online. See the SFBB toolkit for local authorities.